Is the Agaricus blazei mushroom an antioxidant?

Is the Agaricus blazei mushroom an antioxidant?

Yes! The strong antioxidant action of the Agaricus blazei mushroom is related to the attenuated composition of vitamins A and C, beta-carotene, phenolic compounds and terpenes. That is, its consumption fights free radicals present in the body. The positive reflex can be seen in the improvement of symptoms of diseases such as cancer, rheumatoid arthritis, cirrhosis, arteriosclerosis and other degenerative processes associated with age, such as Alzheimer’s disease, for example.

Leave a Reply

Your email address will not be published.

× How can I help you?